From Garden to Jar | Preserving Bell Peppers for Winter 🫙🌶️🍃

Fresh bell peppers picked from a garden are preserved in jars using a traditional village method, so the harvest can be kept for the colder months. The peppers are cleaned and prepared to retain their flavor, texture and color. The video follows the process from garden to jar, using simple ingredients and time-honored techniques.

• Harvesting ripe bell peppers from the garden
• Cleaning and preparing peppers before jarring
• Traditional village method of preserving vegetables for winter
• Homemade preserves for enjoying with meals later in the year

Fresh bell peppers from the garden are one of summer’s most colorful harvests 🌶️🌿 In this video, we gather ripe peppers and preserve them in jars using a traditional village method, preparing the pantry for the colder months ahead. The peppers are carefully cleaned and prepared to keep their wonderful flavor, texture, and vibrant color. Each jar captures a little taste of the summer garden, ready to be enjoyed alongside homemade meals throughout winter. This is traditional village preserving from garden to jar — fresh seasonal vegetables, simple ingredients, and time-honored techniques. A practical and delicious way to make the most of the bell pepper harvest and enjoy homemade garden flavors long after summer is gone. 🫙🌶️🍃