Del huerto al frasco | Conservar pimientos para el invierno

Pimientos frescos recogidos del huerto se conservan en frascos siguiendo un método tradicional de las aldeas, para aprovechar la cosecha durante los meses fríos. Los pimientos se limpian y preparan para conservar su sabor, textura y color. El video muestra el proceso, del huerto al frasco, con ingredientes sencillos y técnicas de toda la vida.

• Cosecha de pimientos maduros del huerto
• Limpieza y preparación de los pimientos antes de envasarlos
• Método tradicional de conservación de verduras para el invierno

Fresh bell peppers from the garden are one of summer’s most colorful harvests 🌶️🌿 In this video, we gather ripe peppers and preserve them in jars using a traditional village method, preparing the pantry for the colder months ahead. The peppers are carefully cleaned and prepared to keep their wonderful flavor, texture, and vibrant color. Each jar captures a little taste of the summer garden, ready to be enjoyed alongside homemade meals throughout winter. This is traditional village preserving from garden to jar — fresh seasonal vegetables, simple ingredients, and time-honored techniques. A practical and delicious way to make the most of the bell pepper harvest and enjoy homemade garden flavors long after summer is gone. 🫙🌶️🍃